Oriya Recipe Santula
Santula oriya recipe cooking method and ingredients used in Pariba Santula odia style dish get here.

Ingredients :-

  • Brinjal 50g
  • Pumpkin 50g
  • Tomato 1 pc
  • Bhindi 2 pcs
  • Potato 50g
  • Banana raw 1 pc
  • Drumstick 1 pc
  • Potal (optional)
  • Beans (optional)
  • Panch phutana 2 tsp
  • Kalinger ½ tsp
  • Oil 2 tsp
  • Garlic 8 flakes / ginger 2 inch
  • Badi 10 pcs
  • Chopped green chili
  • Coriander leaves

How to Prepare (Cook) :-

  1. Boil the vegetables and tomato with minimum amount of water, salt and turmeric powder.
  2. In a kadai heat oil and add all seeds.
  3. Add chopped garlic/ginger and green chili.
  4. Salute for one minute.
  5. Add the boiled vegetables and badi.
  6. Garnish with coriander leaves.
  7. Note: Garlic is preferred, but ginger can be added for garlic for people who do not take it.

Follow the above steps to cook a delicious Santula recipe at your home and enjoy.

Rate it
Recipe Name
Published On
Preparation Time
Cook Time
Total Time
Average Rating
2.5 Based on 38 Review(s)